The Black Orchid Express Lunch Menu at Muswell Hill

Only £5.95. Choose a starter and main course from the dishes below, all served together. European dishes also available.

Last order at 4:00pm. Many thanks.

Scroll down or click to view specific parts of the menu:

Starters
Main Courses - Stir Fries
Main Courses - Noodles
European Dishes
Hot Drinks

Starters

S1. Vegetarian Spring Rolls
Popia Tod - Spring Rolls filled with vegetables and fine glass noodles, served with a sweet chilli dipping sauce.

S2. Chicken Satay
Satay Gai - Chicken breast marinated in our own special recipe, grilled and served on skewers with a peanut sauce.

S3. Golden Triangles
Keaw Krob Gai - Wonton filled with minced chicken and spices, served with a Thai chilli sauce.

£1.00 supplement for beef or prawns

M1. The Original Thai Basil Stir Fry
Pad Krapow - Choose chicken, pork, breef or prawns with this spicy but seriously tasty stir fry, made with chilli, Thai basil, garlic and onions.

M2. Cashew Nut Stir Fry
Pad Met Mamuang - A delicious tir fry of either chicken, beef, pork or prawns with crunchy cashew nuts, spring onions, mushrooms and roasted chilli.

M3. Sweet and Sour Stir Fry Black Orchid Style
Pad Preow Wan - A tangy, sweet and sour dish with a choice of chicken, pork, beef or prawns stir fried with fresh tomatoes, pineapple, cucumber, onion and green peppers.

M4. Original Thai Green Curry
Gaeng Keaw Wan - A coconute based curry made with a paste of Thai mixed herbs and spices. Choose from chicken, pork, beef or prawns.

M5. Spicy Thai Red Curry
Gaeng Dang - A spicy smooth red curry made with coconut milk and a special red curry paste. Just choose from chicken, pork, beef or prawns.

M6. Stir Fried Vegetables with Tofu
Pad Jay - A mixture of seasonal vegetables in a light Soya sauce with tofu.

Main Courses - Noodles

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£1.00 supplement for beef or prawns

M7. The Original Authentic Thai Fried Noodes
Pad Thai - Tha rice noodles stir fried with a choice of chicken, pork, beef or prawns, with egg, bean sprouts, spring onion in a sauce basded on an old family recipe incorporating the flavours of Tamarind, served with crushed peanuts.

M8. Drunken Spicy Fried Noodles
Baa Mee Kee Maow - Stir fried egg noodles with your chooice of chicken, pork, beef or prawns with baby sweetcorn and spring onions in a light Soya sauce.

M9. Soya Sauce Stir Fried Noodles
Pad See-ew - Fried rice noodles made with your choice of one of the following: chicken, pork, beef or prawn, gently fried with vegetables and a dark piquant Soya sauce.